Job Description

Job Overview

We are seeking a passionate and skilled Cook to join our team. The ideal candidate will have experience in a restaurant setting and possess a strong understanding of food preparation and safety standards. As a Cook, you will play a vital role in creating delicious meals that delight our customers while maintaining the highest standards of hygiene and quality in the kitchen.

Responsibilities

Prepare and cook a variety of dishes. Assist in meal preparation, ensuring all ingredients are fresh and properly stored. Maintain cleanliness and organisation within the kitchen, adhering to food safety regulations. Help with inventory management by monitoring stock levels and reporting shortages. Collaborate with kitchen staff to ensure timely service during peak hours. Follow all health and safety guidelines to ensure a safe working environment. Participate in menu planning and contribute creative ideas for new dishes.

Qualifications

Previous experience in a restaurant or culinary environment is preferred. Strong knowledge of food preparation techniques and culinary skills. Familiarity with food safety practices and regulations. Ability to work efficiently in a fast-paced kitchen setting. Excellent teamwork skills with the ability to communicate effectively with colleagues. A passion for cooking and creating high-quality meals that meet customer expectations.
Join our team and bring your culinary talents to life in an exciting kitchen environment!

Job Types: Full-time, Permanent

Pay: From 15.00 per hour

Expected hours: 40 per week

Additional pay:

Performance bonus Tips
Benefits:

Company pension Free parking On-site parking
Schedule:

Weekend availability
Work Location: In person