Job Description

Job description

Position Type:

(4 days/week)

Working Hours:

Day shifts only - no late nights!

Job Overview:

We are looking for a passionate and skilled

Cook

to join our team and support the preparation and service of hot food and retail counter. This role is ideal for someone who enjoys working in a fast-paced environment and takes pride in delivering high-quality food. If you're a team player with a can-do attitude, we'd love to hear from you!

Key Responsibilities:

Prepare and cook hot meals for the food counter and retail, maintaining consistency and high standards. Assist in daily kitchen operations and ensure food is prepared efficiently and safely. Maintain a clean, organised, and compliant kitchen in line with food safety regulations. Monitor food production and suggest improvements to increase quality and efficiency. Work closely with the team to ensure smooth service and excellent customer experience.

Requirements:

Proven experience in a similar cook or chef role within hospitality, retail food service, or catering. Solid knowledge of food safety and hygiene practices. Ability to work well under pressure and multitask in a busy kitchen environment. Strong organisational and communication skills. A true passion for food and a commitment to quality. Flexibility to work 4 days per week, including weekends as needed.

What We Offer:

No late night shifts - enjoy a healthy work-life balance! A supportive and friendly team environment. Opportunity to bring your creativity and passion for cooking to a growing business
Job Type: Part-time

Benefits:

Discounted or free food On-site parking
Schedule:

Monday to Friday Weekend availability
Experience:

Chef: 1 year (required) Cooking: 1 year (preferred)
Work Location: In person

Job Types: Part-time, Temporary

Benefits:

Discounted or free food On-site parking
Schedule:

Monday to Friday Weekend availability
Work Location: In person