Cook Errv/mrv

Aberdeen, SCT, GB, United Kingdom

Job Description

The Company currently have a vacancy for a Cook in its ERRV/MRV fleet.


Start date 28th August 2025 - Permanent Contract - 4 weeks on / off rotation


Candidates must hold Ships Cook CoC or Ships Cook Part I and II and a valid Food Hygiene certificate


In return we offer a competitive salary, 28 days on/off rotation, contributory pension scheme and access to our Employee Assistance Programme.


Cook is responsible for the following:

Management of the ordering, storage and use of all catering stores, within budget confines. Check catering stores as supplied, and inform the Master of stores wrongly delivered or missing. Monitoring of all freezer and chill areas. In full charge of designing menus and preparing all foodstuffs for consumption by the crew. Safety aspects of operations within the galley and other catering areas. Reporting of all defects, in the galley, Fridges, Freezers and food store areas to the Chief Engineer. The Cook must be familiar with all fire fighting appliances / power cut off switches and any other safety device within, or appertaining to, any catering area. * The Cook will also assist on deck in emergency exercises and situations where Fast Rescue Craft are launched / recovered.

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Job Detail

  • Job Id
    JD3565792
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Aberdeen, SCT, GB, United Kingdom
  • Education
    Not mentioned