We're looking for a reliable Cook/Frier to join our busy fish and chip shop team.
20-30 hours per week
Flexible shifts with a good work-life balance
Friendly, supportive working environment
The ideal candidate will have a strong work ethic, enjoy working as part of a team, and take pride in delivering great food with a focus on customer satisfaction. Experience in a frier or kitchen role is preferred, but training can be provided for the right person.
If you're hard-working, customer-focused, and want flexible hours in a fast-paced but friendly workplace, we'd love to hear from you!
Apply in shop or send us a message to find out more.
Job Type: Part-time
Pay: 13.00-15.00 per hour
Expected hours: 20 - 30 per week
Benefits:
Company events
Discounted or free food
Employee discount
Employee mentoring programme
Free parking
Store discount
Work Location: In person
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