Job Description

We require a cook for a small business in Keighley. We are a fast-paced business

Our work environment includes:

Food provided to public
Experienced Cook

Duties:
- Prepare food according to customer orders, ensuring accuracy and timeliness.
- Follow recipes and portion control guidelines to maintain consistency in food quality.
- Handle and prepare ingredients such as meats, cheeses, vegetables, and condiments.
- Operate kitchen equipment, including slicers, grills, and more.
- Maintain a clean and organised work area, following food safety and sanitation guidelines.
- Provide excellent customer service by taking orders and answering customer inquiries.
- Up-sell additional menu items or promotions to customers.

-Clean as you go, wash up and cleaning duties.

Experience:
- Previous experience in a culinary or food service role is Required +2 years.

- food hygine certificate required
- Strong time management skills to ensure efficient food preparation during peak hours.
- Ability to work in a fast-paced kitchen environment while maintaining attention to detail.
- Knowledge of food safety and sanitation regulations.

We offer competitive pay rates and flexible scheduling options.

To apply, please submit your resume highlighting any relevant experience in the culinary or food service industry and 2 References in the same field.

The chosen candidate will be required to work every Saturday with one off per month.

Job Types: Part-time, Permanent

Pay: 12.22-12.25 per hour

Expected hours: 16.5 per week

Benefits:

Employee mentoring programme On-site parking
Ability to commute/relocate:

Keighley BD22 6BH: reliably commute or plan to relocate before starting work (required)
Experience:

Food preparation: 2 years (required)
Work authorisation:

United Kingdom (required)
Work Location: In person

Application deadline: 08/06/2024
Reference ID: SSS1