The Catering Department at Prince Philip Hospital is currently looking to recruit a Cook to join a large team of individuals within the department, to provide an effective and efficient cooking service within a hospital environment.
The successful candidate will play an integral role within the team, whilst ensuring that the food is prepared, to the highest standard.
Full training will be given, but the successful candidate will be required to hold a City & Guilds 706/1 & 2 or equivalent.
The position available is 1 x 30 hour post per week, Monday - Sunday & will also be required to work weekends & bank holidays on a rota basis.
The successful candidate will need to able to work as part of a team producing high quality meals for patients, staff and visitors in a busy commercial kitchen. A flexible approach to the needs of the service and excellent communication skills are also essential. Experience in preparing meals for special dietary needs would be an advantage for this post.
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