We're looking for a Cook, who's willing to go that extra mile for our guests. Situated in either our ground floor View Cafe & Bar, or upstairs Bistro, you'll be making sure that our customers' snacks and light meals are prepared to order.
Your responsibilities will include:
Setting up the kitchen with cooking utensils and equipment
Preparing ingredients for each day
Following each recipe and gathering all necessary ingredients for ongoing service
Cook food in a timely manner
Food preparation and presentation in accordance with cafe standards and quality expectations
Ensure appealing plate presentation
Maintains quality and hygiene standards and implements safety regulations
Ensure compliance with all health and safety regulations within the kitchen area
Cleaning down and closing the kitchen after service
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