Job Description

Overview

We are seeking a dedicated and skilled Cook to join our culinary team. The ideal candidate will have a passion for food and a commitment to maintaining high standards of food safety and hygiene. As a Cook, you will play a crucial role in meal preparation and ensuring that our kitchen operates efficiently. This position is perfect for individuals who thrive in a fast-paced environment and enjoy working as part of a team to deliver exceptional dining experiences.

Responsibilities

Prepare and cook meals according to established recipes and menu specifications. Ensure all food is prepared in compliance with food safety regulations and kitchen hygiene standards. Assist in the planning and preparation of meals, including portion control and presentation. Maintain cleanliness and organisation of the kitchen, including equipment, utensils, and work surfaces. Collaborate with other kitchen staff to ensure timely service during busy periods. Monitor stock levels of ingredients and communicate needs to the kitchen manager. Help train new kitchen staff on food preparation techniques and safety protocols. Participate in menu development by suggesting new dishes or improvements to existing recipes.

Qualifications

Previous experience as a Cook or in a similar culinary role is preferred. Strong knowledge of food safety practices and kitchen hygiene standards. Proficiency in various cooking techniques and meal preparation methods. Ability to work effectively under pressure in a fast-paced environment. Excellent organisational skills with attention to detail. A positive attitude, strong work ethic, and willingness to help others in the kitchen team. Flexibility to work various shifts, including evenings and weekends as required.
Join our team today and contribute your culinary skills to create memorable dining experiences!

Job Type: Full-time

Pay: 12.21-18.42 per hour

Expected hours: 30 per week

Benefits:

Company pension Free parking On-site parking
Schedule:

Day shift Weekend availability
Work Location: In person

Reference ID: Bartholamew 2
Expected start date: 01/09/2025