Job Summary:
To cook within our Bistro for a thriving Bowling Club in Boston Lincolnshire.
Help keep the kitchen and food areas clean & tidy.
Stock control.
Ensure food and supply items are stored correctly.
Flexible hours.
Seasonal starting September-April
The ideal candidate will have a passion for hospitality.
Responsibilities:
- Ensure compliance with food safety regulations
Experience:
- Knowledge of food safety practices and regulations but training can be organised.
Job Types: Part-time, Permanent
Expected hours: No less than 20 per week
Benefits:
Flexitime
Free parking
On-site parking
Experience:
Cooking: 1 year (preferred)
Work Location: In person
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