We are a modern Chinese restaurant in London, specialising in refined Southern Chinese cuisine. Following the success of our first launch, we are now preparing to open our second restaurant in October 2025, a new concept inspired by Japanese robata grill culture with a modern twist.
We are seeking a creative, culturally aware and bilingual Digital Marketing Manager to lead the branding and marketing of this exciting new venture.
Key Responsibilities
Plan and execute digital marketing strategies for our second restaurant, and upcoming second restaurant
Manage and grow our presence across both Chinese and UK social media platforms
Create and manage engaging content calendars and campaigns to build awareness ahead of the new opening
Participate in the early-stage brand development, market positioning, and pre-opening coordination of the new restaurant
Conduct market research and competitive analysis
Oversee ongoing media and marketing efforts for both of our stores
Requirements
Master's degree or above in Marketing, Media, Communications or a related field
Fluent in both Mandarin Chinese and English
In-depth understanding of both UK and Chinese mainstream social media platforms
Hands-on experience in digital marketing or content operations
Passionate about food and culture, with personal insight into Japanese, British and Shanghainese dining scenes
Preferably has dined at omakase and Michelin-starred restaurants
Strong storytelling, content creation, and strategic thinking skills
Benefits
32,000 annual salary
28 days paid holiday (including bank holidays)
Free staff meals during shifts
Staff discounts at our restaurants and sister brands
Opportunity to grow with a fast-expanding premium hospitality brand
If you're passionate about food, digital media, and cross-cultural branding -- and ready to help shape one of London's most exciting new restaurant concepts -- we'd love to hear from you.
Job Types: Full-time, Permanent
Pay: 32,000.00 per year
Additional pay:
Bonus scheme
Performance bonus
Benefits:
Company pension
Discounted or free food
Employee discount
Schedule:
Every weekend
Monday to Friday
Weekend availability
Work Location: In person
Reference ID: HUS202507
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