Job Description

Job Summary

We are seeking an experienced and dedicated Grill Cook to join our culinary team. The successful candidate will be responsible for preparing and cooking high-quality grilled dishes, ensuring excellent food safety standards, and maintaining a clean and organised kitchen environment. This role offers an opportunity to showcase your culinary skills within a vibrant hospitality setting, contributing to a memorable dining experience for our guests.

Duties

Prepare and cook a variety of grilled dishes according to recipes and quality standards Supervise junior kitchen staff, providing guidance and support to ensure efficient food production Manage food preparation processes, ensuring timely delivery of orders during busy periods Oversee food safety protocols, including proper handling, storage, and sanitation practices Maintain cleanliness and organisation of the grill station and surrounding areas Assist in menu planning and development, offering creative input for new grilled items Collaborate with front-of-house staff to ensure smooth service delivery Monitor stock levels of ingredients and communicate needs for replenishment

Skills

Proven experience in food production, particularly grilling and meat preparation Strong knowledge of food safety standards and hygiene practices Demonstrated leadership skills with previous supervising or team management experience Excellent culinary skills with a focus on grilling techniques and food presentation Ability to work efficiently under pressure in a fast-paced environment Good organisational skills with attention to detail in food preparation and cleanliness Experience in hospitality or restaurant settings is highly desirable Effective communication skills to coordinate with team members and front-of-house staff Passion for delivering exceptional customer service through quality food presentation
This role is ideal for individuals who are passionate about culinary arts, possess strong leadership qualities, and thrive in a dynamic hospitality environment.

Job Types: Full-time, Part-time, Permanent

Pay: 8.00-12.21 per hour

Expected hours: 20 - 40 per week

Benefits:

Discounted or free food Employee discount On-site parking
Work Location: In person