Job Description

Join the Team at NoTwenty9 - A Hospitality Role with a Difference

Location: Burnham Market, Norfolk

At NoTwenty9, we don't just serve food and drinks -- we create experiences. With a stylish bar, a popular restaurant, and 9 boutique rooms, we've built a reputation for quality, character, and warm, personal service. Our extensive cocktail list, curated wine selection, and impressive collection of over 100 rums set us apart -- and we're looking for passionate Front of House staff to help us continue delivering something special.

About the Role

This is an opportunity to go beyond typical service as one of our FOH Staff. You'll play a key part in ensuring every guest feels welcomed, valued, and well looked after.

Your responsibilities will include:

Greeting and hosting guests with warmth and confidence Offering guidance on food, wine, and cocktails -- and sharing your knowledge with interest and enthusiasm Providing accurate allergen and dietary information Upselling and recommending drinks, particularly from our unique cocktail and rum menus Supporting the promotion of events and contributing ideas to enhance our offering
What We Offer

We believe that a great team is the foundation of a great experience -- and we invest in making sure our people are supported and valued.

Here's what you can expect:

Staff meals on shift Excellent tips A four day working week 28 days holiday plus your birthday off Staff discounts across our sister businesses Travel expense support if you live more than 20 miles away Access to a 24/7 Employee Assistance Programme (covering everything from legal advice to mental health support) Private medical cover with fast-tracked access to care Opportunities for supplier trips in the UK and abroad, especially for those interested in developing our wine list and beverage offering
What We're Looking For

We want people who care about delivering great service and enjoy working as part of a close-knit team. Ideally, you'll bring:

Experience in a busy front-of-house setting A genuine interest in food and drink Confidence, good communication, and a professional approach A proactive attitude and a willingness to learn and contribute
If you're ready for something more than just another hospitality job -- we'd love to hear from you.

Job Types: Full-time, Part-time, Permanent

Pay: Up to 14.00 per hour

Benefits:

Additional leave Company events Company pension Discounted or free food Employee discount Free or subsidised travel Health & wellbeing programme Private medical insurance
Work Location: In person