Our busy restaurant requires an experienced and reliable server who is able to work with little supervision and provide a high level of customer service. The ideal candidate will be familiar with restaurant etiquette, food preparation and ordering, and will have the ability to communicate with customers effectively in a busy environment.
Responsibilities:
Prepare food to order for customers in a timely manner.
Interact with customers in a polite and helpful manner.
Monitor customers to ensure their needs are met.
Maintain restaurant equipment to ensure proper working order and cleanliness.
Communicate with kitchen staff to resolve errors and present problems.
Ensure the presentation of food is appealing and consistent with the restaurant's standards.
Job Types: Full-time, Part-time
Pay: 10.00-13.00 per hour
Expected hours: 16 - 30 per week
Ability to commute/relocate:
Stockton-on-Tees: reliably commute or plan to relocate before starting work (required)
Work Location: In person
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