Job Description

Socius is an independently owned restaurant located in the prestigious town of Burnham Market. Since opening in February 2018 we've received both local and national accolades and our reputation grows from strength to strength. We're currently recruiting for a full time bartender to join our family.

Job Benefits:
Equal share of tips, which regularly exceed 600-800 per month in peak season
28 days holiday
2.5/3 days off a week - Sunday evening, Monday & Tuesday off every week. Once a month an additional Sunday off. Twice a month an additional evening off.
Staff discount
On the job training and development
Family dinners together between every service
Small close-knit team with regular social occasions

Duties & Responsibilities

Greeting and serving guests, making them feel relaxed and at ease and anticipate their needs Communicate front of house needs effectively to both FOH and BOH Provide an attentive, warm and personable service Providing customers with an in-depth knowledge and understanding of all food and drink items on the menu Updating the EPOS till system on a daily basis with new products/prices Ensuring wet stocks are kept to a minimum stock level and are stored in the correct place at all times Creating new cocktails/drinks ideas and ensuring all drinks menus are always up to date Assisting the assistant manager with placing wet orders on a weekly basis Stay in control of resdiary bookings at all times, ensuring all bookings are made correctly. Having a full understanding of the reservations booking software and being able to take all bookings Inspiring, motivating and leading a team of front of house staff. Delegating and disciplining when necessary Dealing with booking requests, keeping on top of the Socius inbox at all times and replying to queries Complying with sanitation regulations and safety standards Maintaining the highest level of service to consistently exceed our guest's expectations Maintain a positive and professional approach with co-workers and customers Ensure all guests receive the Socius dining experience
Skills & Abilities

Attentive and confident with a great personality Polished and professional approach to work Outstanding communication and leadership skills Enthusiastic team player Ability to work under pressure High standards of cleanliness and hygiene A strong understanding of food and drink Ability to spot unresolved problems efficiently Able to use POS systems Great eye for detail A passion for food and hospitality
Job Types: Full-time, Permanent

Pay: From 27,000.00 per year

Benefits:

Casual dress Company events Company pension Discounted or free food Employee discount On-site parking
Work Location: In person