Job Description

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About Cawsburger:

Cawsburger is a premium burger joint in the heart of Hitchin, renowned for serving exceptional, high-quality

smash burgers

and unique sides. We are committed to using the finest ingredients, including grass-fed beef minced fresh daily and artisan brioche buns. We pride ourselves on fast, efficient service in a modern, casual setting, and creating a memorable, flavour-packed experience for every customer.

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Job Summary:

?Cawsburger is seeking an enthusiastic and skilled

Line Cook

to be a vital part of our kitchen team. The Line Cook is responsible for the efficient and consistent preparation, cooking, and plating of all menu items, with a primary focus on our signature smash burgers. This role requires speed, precision, and strict adherence to our high standards for quality, presentation, and food safety.

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Key Responsibilities:

?Set up and stock the cooking station (grill, fryer, assembly) with all necessary ingredients (

mise en place

). ?Accurately and efficiently prepare, cook, and assemble all menu items, including smash burgers, fried chicken, and loaded fries, following Cawsburger's established recipes and portion control standards. ?Execute cooking methods (smashing, grilling, frying, etc.) to ensure consistent quality, temperature, and flavour for every dish. ?Handle and prepare ingredients, including custom-minced beef, fresh produce, and house-made sauces.
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Quality & Presentation:

?Ensure every plate meets Cawsburger's presentation standards before being passed to the front-of-house team. ?Monitor product levels and quality on the line, communicating any shortages or issues to the Kitchen Manager. ?Be aware of and safely handle customer allergy and dietary requests.
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Kitchen Operations & Safety:

?Maintain a clean, organised, and sanitary workstation throughout service, adhering to all food safety and hygiene regulations. ?Perform opening and closing duties for the kitchen, including equipment cleaning (grills, fryers, surfaces), restocking, and proper food storage and rotation. ?Operate all kitchen equipment safely and report any maintenance issues promptly. ?Assist with inventory management, including receiving and checking stock deliveries.
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Teamwork:

?Communicate effectively and professionally with all kitchen staff and front-of-house team members during fast-paced service periods. ?Be a proactive and reliable team player, helping with general kitchen tasks as needed.
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Skills & Qualifications:

?Proven experience (1+ years preferred) as a Line Cook, Prep Cook, or similar role in a fast-paced kitchen, ideally with experience handling high-volume grill/fryer stations. ?Strong knowledge of cooking methods and knife-handling skills. ?Excellent ability to work cleanly, quickly, and efficiently under pressure. ?Understanding of food safety, hygiene, and sanitation procedures (Food Hygiene Certificate is a plus). ?Reliable, punctual, and a team player with a positive, can-do attitude. ?Flexibility to work shifts, including evenings, weekends, and holidays. ?Ability to stand for long periods and lift up to 25kg.
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What We Offer:

?Competitive wage and share of tips. ?Opportunity to work with high-quality, fresh ingredients. ?A fun, energetic, and supportive team environment. ?Staff meals and discounts on Cawsburger food. ?Training and development opportunities.
Job Types: Full-time, Permanent

Pay: 14.00-16.00 per hour

Expected hours: 40 - 45 per week

Benefits:

Company events Discounted or free food Employee discount Sick pay
Licence/Certification:

Driving Licence (preferred)
Work authorisation:

United Kingdom (required)
Work Location: In person