Grill Master

Birmingham, ENG, GB, United Kingdom

Job Description

The

post holder

wi

ll

be responsible

for

preparing ingredients,

attending to

customers

, informing them

when orders are ready, and cleaning the grill after each shift.

The postholder will account

for daily

sales, inventory

,

and

supplies

used

for food production

.



JOB RESPONSIBILITIES



Slicing, cutting, shredding, tenderizing, and skewering meat and vegetables. Braising and grilling meat and vegetables. Checking that ingredients remain fresh and safe for consumption. Preventing cross-contamination. Preparing meals in accordance with customers' preferences, if applicable. Tracking the components of each meal to ensure that the final dish is completed in a timely manner. Liaising with customers once orders are finalised. Ensuring that your workstation always remains clean and orderly. Informing the Manager when equipment is due for maintenance, repair, or replacement. Tracking inventory daily and accounting for daily sales

PERSON SPECIFICATION

High school diploma or equivalent. Prior experience as a cook, preferably with a focus on grilling. Desire for continuous learning and professional development. Capacity to stand for long hours. Thorough knowledge of food safety guidelines. Excellent organisational, time management, and multitasking skills. Level-headed with outstanding interpersonal skills. Commitment to the production of high-quality outputs and excellent customer service. Ability to work shifts, over weekends, and on holidays, as required.

INDRETAIL

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Job Detail

  • Job Id
    JD3362031
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Part Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Birmingham, ENG, GB, United Kingdom
  • Education
    Not mentioned