Job Description

Job Overview

We are seeking a talented and experienced Head Chef to lead our kitchen team in delivering exceptional culinary experiences. The ideal candidate will possess a strong background in food production and preparation, along with proven leadership skills to manage and inspire a diverse team. As the Head Chef, you will play a pivotal role in maintaining high standards of food safety and quality while ensuring that our restaurant continues to thrive in a competitive hospitality environment.

Responsibilities

Oversee all aspects of kitchen operations, including menu planning, food preparation, and presentation. Manage and supervise kitchen staff, fostering a collaborative and efficient working environment. Ensure compliance with food safety regulations and maintain high standards of hygiene throughout the kitchen. Develop innovative recipes and menus that reflect current culinary trends while meeting customer preferences. Monitor inventory levels and order supplies as needed to ensure smooth kitchen operations. Train and mentor kitchen staff on cooking techniques, food safety practices, and customer service excellence. Collaborate with front-of-house management to ensure seamless service delivery and guest satisfaction. Assist in budgeting and cost control measures to optimise profitability without compromising quality.

Requirements

Proven experience as a Head Chef or in a similar role within the restaurant industry. Strong knowledge of food production techniques, culinary trends, and food safety standards. Excellent leadership skills with the ability to motivate and manage a team effectively. Exceptional organisational skills with attention to detail in both food preparation and presentation. Ability to work under pressure in a fast-paced environment while maintaining high-quality standards. A passion for hospitality and commitment to delivering outstanding dining experiences for guests. Flexibility to work varied shifts, including evenings and weekends as required by the business.
If you are an enthusiastic culinary professional looking for an opportunity to lead a dynamic kitchen team, we invite you to apply for the Head Chef position. Join us in creating memorable dining experiences that delight our guests!

Job Types: Full-time, Permanent

Pay: From 24,420.00 per year

Work Location: In person

Expected start date: 01/09/2025