Head Chef Job in LEOPARDO PIZZA

Head Chef

Glasgow, SCT, GB, United Kingdom

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Job Description

Leopardo Pizza is a busy Neo-Neapolitan-style pizza Restaurant in Glasgow Fort and we are now looking to hire the kitchen team leader!

We serve Neo- Neapolitan-style, up to 72 hour proofed in-house sourdough pizzas made using the finest Italian and Scottish ingredients; with delicious leopard-spotted crusts that come from being cooked in at high degrees in specially imported Italian ovens.

Creative Head pizza chefs and highly organised kitchen managers (ideally with experience in Neapolitan Pizza/New York pizza style restaurants, Procure Wizard stock control systems as well as Rota Ready, Labour planning, forecasting and management) are encouraged to apply.

The successful applicant will join the management team of an award winning local company with an outstanding track record in Scottish hospitality.

Starting salary of 15 p/h going up to 20+ p/h including tips and service charge will be offered to the right candidate and discussed at interview - including, perks, free parking, great food, paid breaks, sales commission and performance bonuses.

Please apply with your latest CV.

Job Type: Full-time

Pay: 15.00-20.00 per hour

Expected hours: 40 - 48 per week

Additional pay:

Tips
Benefits:

Discounted or free food Employee discount Free parking On-site parking Store discount
Schedule:

10 hour shift 12 hour shift 8 hour shift
Experience:

Head chef: 2 years (required)
Work Location: In person