Job Description

Tyneside Cinema is seeking a dynamic and experienced Head Chef to lead our kitchen team. This is a unique role that requires a talented individual passionate about both exceptional food and experiences. You will play a key role in shaping the culinary and hospitality experience at one of Newcastle's most iconic venues. If you're a visionary leader with a passion for food, customer service, and team development, we'd love to hear from you.

Role Accountabilities

- Oversee all aspects of kitchen operations, ensuring the preparation of high-quality food.

- Design, cost and implement menus for the Bar Cafe, Events and Vicolo.

- Manage orders and liaising with suppliers, negotiating the best deals on produce.

- Ensure adherence to food hygiene and health and safety regulations, maintaining a 5-star hygiene rating.

- Monitor staff performance, providing training, coaching, and support.

-Collaborate with the events team to deliver seamless food and beverage service for special screenings, private bookings, and other events.

- Monitor and control stock levels, reducing waste and ensuring efficient stock management.

- Creation and ownership of the hospitality budget, driving profitability across all offerings.

- Analyse sales and customer feedback to identify opportunities for improvement and growth.

- Ensure all equipment and facilities are well maintained and fit for purpose.

Skills, Knowledge and Experience

- Proven experience as a Head Chef with strong leadership skills.

- Experience managing a busy hospitality environment.

- Excellent culinary skills with a passion for creating innovative, high-quality menus.

- Strong financial acumen, including experience managing budgets and controlling costs.

- Excellent organisational and communication skills. In-depth knowledge of health and safety regulations, including HACCP compliance.

- Ability to work collaboratively across teams, including programming, marketing and events.

Job Type: Full-time

Pay: From 37,000.00 per year

Benefits:

Discounted or free food Employee discount
Work Location: In person