Job Description

:

Coffee Lounge 44 is an exciting new coffee lounge opening soon, transforming a former pub into a stylish and welcoming community space. As part of this fresh venture, we are looking for a passionate and creative Chef to join our founding team.

This role offers a unique opportunity to lead the development of our breakfast and lunch offerings. The ideal candidate will have the freedom to design a menu that reflects their creativity and culinary flair. If you're someone who thrives on innovation, loves food, and wants to play a key role in shaping a new food destination, we want to hear from you.

Key Responsibilities:

Create and develop a fresh, appealing breakfast and lunch menu Prepare and present dishes to a high standard Maintain excellent hygiene, cleanliness, and food safety standards in the kitchen Manage kitchen stock, including ordering and rotation of ingredients Work collaboratively with the wider team to support smooth day-to-day operations Ensure allergen management and dietary requirements are properly handled Help establish and build a positive kitchen culture and kitchen team of staff
Essential Criteria:

Valid Level 2 Food Hygiene Certificate (or willingness to complete) Allergen awareness training (or willingness to complete) Passion for food and strong culinary skills Ability to work independently and take initiative Excellent organizational skills and attention to detail Willingness to obtain a basic DBS check
Desirable Criteria:

Previous experience as a chef or cook in a cafe, bistro, or similar setting Menu development experience Understanding of dietary trends and customer preferences Knowledge of kitchen health and safety protocols Ability to adapt in a new and evolving work environment
Job Type: Full-time

Pay: 26,707.09-43,879.73 per year

Additional pay:

Bonus scheme Loyalty bonus Performance bonus Tips
Benefits:

Discounted or free food Employee discount Free parking On-site parking Sick pay
Schedule:

Day shift Every weekend Monday to Friday
Ability to commute/relocate:

Worcester WR7 4QL: reliably commute or plan to relocate before starting work (preferred)
Application question(s):

List 3 star dishes you would initially incorporate to the menu.
Work Location: In person

Reference ID: Chef 1