Junior Sous Chef/sous Chef

Sowerby Bridge, ENG, GB, United Kingdom

Job Description

Job Overview


We are seeking a talented and passionate Junior Sous/ Sous Chef to join our team here at Engine Social Dining, creating small plates from all around the world. This is an exciting opportunity for a chef to work in a team who have this year been awarded a Michelin Bib Gourmand.

Responsibilities



Assist the Head Chef in menu planning and food preparation, ensuring all dishes meet our high culinary standards. Supervise kitchen staff, providing guidance and support to ensure effective team management and collaboration. Oversee food production processes, ensuring timely and quality service during peak hours. Maintain cleanliness and organisation of the kitchen, adhering to strict food safety regulations.
About the Job

4.5 day week (Sunday, Monday and Tuesday Evenings closed) 2 Fortnightly, annual holiday closures in Summer and Christmas. Additional holiday allowance throughout the year. Monthly generous tip share Pension Scheme Staff Discount Salary is negotiables dependent on experience
Job Types: Full-time, Permanent

Pay: 32,000.00-38,000.00 per year

Benefits:

Employee discount
Work Location: In person

Reference ID: Engine SD Sous Chef

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Job Detail

  • Job Id
    JD3591891
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Sowerby Bridge, ENG, GB, United Kingdom
  • Education
    Not mentioned