```Duties```
- Prepare and cook food items according to recipes and quality standards
- Assist with food preparation making desserts, sandwiches, brunch
Small family run business
- Follow proper food safety and sanitation procedures to ensure a clean and safe kitchen environment
- Maintain inventory of food supplies and notify management when supplies are running low
- Collaborate with other kitchen team members to ensure timely and efficient food service
- Clean and sanitize work areas, equipment, and utensils
```Requirements```
- Previous experience in a culinary or food preparation role is preferred
- Knowledge of food safety regulations and best practices
- Strong attention to detail and ability to follow recipes accurately
- Excellent communication and teamwork skills
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Flexibility to work weekends, and holidays as needed
If you have a passion for the restaurant industry, enjoy working in a team-oriented environment, and have a strong work ethic, we would love to hear from you. Join our kitchen team and contribute to creating memorable dining experiences for our guests.
Job Types: Full-time, Part-time, Permanent
Pay: 12.21-13.50 per hour
Benefits:
Discounted or free food
Experience:
Catering: 1 year (required)
Work Location: In person
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