Job Description

Join the Vibrant Team at The Boatshed Restaurant in Penzance!

Are you looking for an exciting

seasonal hospitality role

in a

bustling seaside restaurant

? The Boatshed Restaurant is searching for

Front of House Waiting Staff

and

Kitchen Staff

to become

key members

of our

friendly and energetic team

for the

2025 season

. Whether you're a student looking for summer work or seeking a new challenge, we offer

full-time and part-time hours

until the end of September!

Why Join The Boatshed?

Earn up to 15 per hour

including tips! (Minimum wage + 10% service charge shared among staff)

Weekly pay

--get your fair share of tips after each shift.

On-shift perks

: Food & soft drinks to keep you fueled.

Team bonding

: Fun staff nights out and a sociable, welcoming work environment.

Extra perks

: Uniform provided, staff discounts on meals, and a supportive team culture.

Flexible shifts

: Choose between

daytime shifts, afternoon shifts

or

evening shifts

--weekends and bank holidays required.

Kitchen Staff - The Heart of The Boatshed!

Are you passionate about food and thrive in a

fast-paced, team-oriented environment

? Our

kitchen staff

play a vital role in ensuring that every dish leaving the kitchen is

delicious, beautifully presented, and prepared to the highest standards

.

What You'll Be Doing:

Food Preparation:

Assist in prepping fresh ingredients, including washing, chopping, peeling, and portioning meats, vegetables, and seafood.

Cooking Support:

Work alongside chefs to prepare dishes, ensuring consistency and quality.

Maintaining Cleanliness:

Keep workstations, utensils, and kitchen equipment spotless and organized.

Stock & Inventory Management:

Help receive deliveries, check quality, and store ingredients properly.

Health & Safety Compliance:

Follow food hygiene and safety regulations to maintain a clean and safe kitchen environment.

Team Collaboration:

Communicate effectively with chefs and front-of-house staff to ensure smooth service.

What We're Looking For:

A strong work ethic

and ability to handle a busy kitchen environment.

Attention to detail

to ensure food quality and presentation.

Ability to multitask

and stay calm under pressure.

Previous kitchen experience

is a plus, but training is available for the right candidates.

Knowledge of food safety regulations

is preferred, but we'll provide training if needed.

Why Join Us?

Competitive pay

with shared tips and service charge bonuses.

Free meals & drinks

during shifts.

Uniform provided

--no need to worry about work attire.

Fun team culture

with staff nights out and discounts on meals.

Flexible shifts

to suit your schedule.
If you're ready to

jump into a rewarding kitchen role

, we'd love to hear from you! Apply today and be part of a

thriving

seaside restaurant.

Join Us & Make This Summer Unforgettable!

We are mostly a

seasonal business

, but there may be part-time hours available

year-round

. We do our best to accommodate

flexible shifts

, but we need

commitment and reliability

from our team.

Located

overlooking Penzance Harbour

, The Boatshed is a lively and scenic place to work. If you're ready to

jump into a fun, rewarding role

, we'd love to hear from you!

Apply today and be part of something special.

How to Apply

Please send us your CV listing your experience and why you are suitable for the role. After reviewing your application we will contact you by email or telephone to discuss further and arrange a trial shift.

Job Types: Full-time, Part-time, Fixed term contract, Zero hours contract
Contract length: 4 months

Pay: 7.55-15.00 per hour

Expected hours: 10 - 30 per week

Benefits:

Discounted or free food Employee discount
Schedule:

Day shift Every weekend Holidays Night shift Weekend availability Weekends only
Ability to commute/relocate:

Penzance TR18 4AS: reliably commute or plan to relocate before starting work (preferred)
Experience:

Kitchen: 1 year (preferred)
Licence/Certification:

Food Hygiene Certificate (preferred)
Work Location: In person

Expected start date: 01/06/2025