We are seeking enthusiastic and dedicated Kitchen Hand to join our thriving Day Nurseries. In this role, you will play a crucial part in food preparation and maintaining a clean and organised kitchen environment.
Responsibilities
- Assist in the preparation of food items according to established recipes and standards.
- Maintain cleanliness and organisation of the kitchen area, including washing dishes and utensils.
- Transporting prepared meals between our two sites (approximately 20 minutes each way.)
- Support our chef in various kitchen tasks, ensuring timely service during busy periods.
- Help with inventory management by checking stock levels and reporting shortages.
- Follow all health and safety regulations to ensure a safe working environment.
- Collaborate with team members to ensure smooth kitchen operations.
Requirements
- Previous experience in a hospitality or culinary environment is advantageous but not essential.
- A strong interest in food preparation and cooking techniques.
- Ability to work effectively in a fast-paced nursery kitchen setting.
- Excellent communication skills and a team-oriented attitude.
- A commitment to maintaining high standards of cleanliness and organisation.
Job Types: Full-time, Part-time, Permanent
Pay: 12,698.40-19,047.40 per year
Benefits:
Discounted or free food
Employee discount
Licence/Certification:
Driving Licence (required)
Work Location: In person
Expected start date: 01/08/2025
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