Job Description

```Duties```
- Maintain cleanliness and organization of the kitchen area
- Wash dishes, utensils, and cooking equipment
- Clean and sanitize food preparation surfaces, storage areas, and equipment
- Dispose of rubbish and recyclables properly
- Assist with receiving and storing deliveries
- Follow all health and safety regulations

```Experience```
- Previous experience working in a kitchen or culinary environment is preferred but not required
- Knowledge of basic food preparation techniques and kitchen equipment is a plus
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and cleanliness
- Excellent teamwork and communication skills

As a Kitchen Porter, you will play a vital role in supporting the kitchen staff in food preparation and maintaining cleanliness in the kitchen area. This position requires a strong work ethic, attention to detail, and the ability to work well in a team. If you have a passion for the culinary industry and enjoy working in a fast-paced environment, we would love to hear from you.

Please note that this is an entry-level position with opportunities for growth within our organization. We offer competitive pay rates, flexible scheduling options, and a positive work environment. If you are looking to start your career in the hospitality industry or gain valuable experience in a professional kitchen setting, this is the perfect opportunity for you.

To apply for this position, please submit your resume highlighting any relevant experience or skills. We thank all applicants for their interest; however, only those selected for an interview will be contacted.

Job Type: Part-time

Pay: Up to 12.21 per hour

Expected hours: 15 - 20 per week

Benefits:

Company pension
Ability to commute/relocate:

Banff AB45 2JE: reliably commute or plan to relocate before starting work (required)
Work Location: In person