We are seeking a dedicated and enthusiastic Kitchen Porter to join our dynamic team in a fast-paced kitchen environment. The ideal candidate will play a crucial role in supporting our culinary staff by ensuring the kitchen operates smoothly and efficiently. This position is perfect for individuals looking to gain experience in the hospitality industry, particularly in food preparation and kitchen operations.
Responsibilities
Assist with food preparation tasks under the guidance of chefs and cooks.
Maintain cleanliness and organisation of the kitchen, including washing dishes, pots, and pans.
Ensure all kitchen equipment is cleaned and stored properly after use.
Help with the delivery and storage of food supplies, ensuring stock levels are maintained.
Support chefs during busy service periods by providing assistance as required.
Follow health and safety regulations to maintain a safe working environment.
Participate in regular cleaning schedules to uphold hygiene standards throughout the kitchen area.
Requirements
Previous experience in a kitchen or hospitality setting is advantageous but not essential.
A keen interest in culinary arts and food preparation is desirable.
Ability to work effectively in a team-oriented environment while also being self-motivated.
Strong organisational skills with attention to detail to ensure cleanliness and efficiency.
Flexibility to work various shifts, including evenings and weekends as required by the restaurant's operational needs.
A positive attitude and willingness to learn from experienced culinary professionals.
Join us as a Kitchen Porter and be part of an exciting culinary journey where you can develop your skills within a supportive team!