Kitchen Porter
Job Description
Panang on St. Vincent Street is looking for a part-time kitchen porter to join their team.
The ideal candidate must be flexible in their working hours and will need to work evenings and weekends. Experience in a similar role in a busy kitchen is preferred.
Responsibilities:
- Assist in food preparation and cooking under the supervision of the kitchen staff
- Maintain cleanliness and organization of the kitchen area
- Wash dishes, utensils, and cooking equipment
- Ensure proper storage and labelling of food items
- Dispose of waste and maintain cleanliness of garbage areas
- Assist in receiving and storing deliveries
- Follow all health and safety regulations
Key Points:
12.21 per hour + tips.
Part-time.
Full training course supplied to successful candidates.
Chance of progression available.
Uniform provided.
A free meal on every shift + 40% discount in all HDD & DRG restaurants for you + up to 5 friends/family when dining out in any of our restaurants.
If you think that you have the relevant experience, please send through your CV.
Please note that your right to work in the UK will be checked before an offer of employment is made.
Job Type: Part-time
Pay: From 12.21 per hour
Benefits:
Company pension Discounted or free food Employee discount
Work Location: In person
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Job Detail
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Job IdJD4136170
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IndustryNot mentioned
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Total Positions1
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Job Type:Part Time
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Salary:Not mentioned
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Employment StatusPart Time
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Job LocationGlasgow, SCT, GB, United Kingdom
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EducationNot mentioned