Job Description

Job Ref:

PER1095

Branch:

Tattu Leeds

Location:

Tattu Leeds, Leeds

Salary/Benefits:

14.21 Per Hour OTE

Contract type:

Flexi-Part Time

Hours:

Full Time

Posted date:

01/12/2025

Closing date:

03/01/2026

What You'll Get Up To:

You will be committed to maintaining the highest cleanliness standards within our kitchen. Great attention to detail, taking pride and always working to the best of your ability. Support the chefs in the preparation of food to deliver the best service for our guests. Demonstrate commitment and passion on every shift. Willingness to learn new skills and continuously improve.

Why Permanently Unique?

Health Happiness

Monthly sessions for all the team to experience from massages, yoga, pottery painting and much more. Cycle to work scheme Bespoke staff food menu designed by all our head chefs Mental health first aiders Access to management health care cash plan Access to EAP scheme

Progression

Bespoke development journey's for all our team Development academies to support the progression and development of our team Chef Academies visiting our amazing suppliers across the UK

Extras

50% off food and drink Monday to Thursday up to a table of 4 at Tattu or Fenix restaurants After reaching your 2nd Anniversary and each subsequent anniversary you will be welcomed to dine at any Tattu or Fenix restaurant Recommend a friend scheme Wagestream - access a share of your earned wages whenever you need it Employee of the month award Monthly team building events Annual celebration

Tattu Leeds is an evolution of our original concept. The design is visually inspired by the progression of body art, namely the delicate line work and the detailed techniques used today, reflected in the use of the beautiful natural materials and intricate finishes that surround you.



In the art form, the cherry blossom is a symbol of good luck and life whilst our white roses symbolise love in dedication to the Yorkshire emblem. At Tattu Leeds attention to detail is always a priority, from the Chinese-inspired cuisine to the innovative cocktails our bartenders create.