We are seeking a dedicated Kitchen Porter to support our pizzaioli in maintaining a CLEAN, organised, and efficient kitchen environment. The successful candidate will help in ensuring the smooth operation of food preparation also. Previous experience in hospitality or restaurant settings is essential.
Duties
Wash, clean, and sanitise dishes, utensils, pots, pans, and kitchen equipment to uphold hygiene standards.
Maintain cleanliness of work surfaces, floors, and storage areas throughout shifts.
Dispose of waste responsibly and ensure recycling procedures are followed.
Support the organisation and restocking of supplies in the kitchen and service areas.
Support the team during busy periods by helping with serving or other hospitality duties as required.
Assist with basic food preparation tasks as directed by chefs or kitchen staff
Follow health and safety guidelines diligently to ensure a safe working environment for all staff.
Skills
Good organisational skills with an eye for cleanliness and detail.
Ability to work efficiently under supervision in a fast-paced environment.
Basic understanding of hygiene standards within a kitchen setting.
Strong team player
Willingness to learn new skills related to culinary operations and customer service.
Flexibility to work shifts as required, including evenings or weekends.
Job Type: Full-time
Pay: From 12.21 per hour
Expected hours: No less than 35 per week
Benefits:
Discounted or free food
Experience:
Kitchen Porter: 1 year (required)
Work Location: In person
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