We are seeking a Kitchen Porter to join our team in a bustling kitchen environment. The ideal candidate will assist in maintaining cleanliness and organisation within the kitchen, supporting the culinary team in delivering exceptional service.
Requirements
- Applicants must be 18 years or older
- Ability to work day shifts, evenings and weekends as required.
- A positive attitude and strong work ethic
Responsibilities
- Assist with basic food preparation tasks under the guidance of the kitchen staff
- Keep kitchen areas clean and sanitized, including washing dishes, utensils, and equipment
- Ensure all kitchen surfaces are hygienic and tidy
- Dispose of rubbish and recycling appropriately
- Support the team during busy periods by helping with stock rotation and deliveries
Experience
- Previous experience in a hospitality or restaurant setting is desirable but not essential
- Ability to work efficiently in a fast-paced environment
- Strong communication skills and a proactive attitude towards work
Join our team as a Kitchen Porter to contribute to the smooth running of our kitchen operations and be part of a dynamic culinary environment.
Rate of Pay
Hourly rate per hour is dependent on experience along with the national minimum wage requirements.
Job Types: Full-time, Part-time
Pay: 10.00-12.21 per hour
Benefits:
Discounted or free food
On-site parking
Work Location: In person
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