Job Description

Job Overview

We are seeking a dedicated and enthusiastic Kitchen Porter to join our dynamic team in a fast-paced hospitality environment. As a Kitchen Porter, you will play a crucial role in supporting the kitchen staff by ensuring that the kitchen is clean, organised, and running smoothly. This position is ideal for individuals looking to gain experience in the culinary field and contribute to a high-quality dining experience.

Responsibilities

Assist with food preparation tasks as directed by the kitchen staff Maintain cleanliness and organisation of the kitchen area, including washing dishes, pots, and pans Ensure all kitchen equipment is cleaned and stored properly Help with the delivery and storage of food supplies Support chefs and cooks in various tasks to ensure efficient kitchen operations Adhere to health and safety regulations within the kitchen environment Assist in maintaining stock levels and reporting any shortages to management

Skills

Previous experience in a hospitality or restaurant setting is beneficial but not essential Basic knowledge of food preparation techniques Strong organisational skills with attention to detail Ability to work effectively as part of a team in a busy environment Good communication skills and a willingness to help others A passion for culinary arts and an eagerness to learn
Join us as a Kitchen Porter and be part of our commitment to providing exceptional service while developing your skills in the culinary industry!

Job Type: Part-time

Pay: 7.50-12.21 per hour

Expected hours: 16 per week

Benefits:

Company pension Discounted or free food Employee discount
Work Location: In person