Job Description

Overview

We are seeking a dedicated Kitchen Porter to join our dynamic culinary team. The successful candidate will play a vital role in maintaining the cleanliness and organisation of the kitchen, ensuring a smooth and efficient operation. This position offers an excellent opportunity for individuals interested in gaining experience within the hospitality industry, particularly in food preparation and service environments such as restaurants, hotels, or catering establishments. The role is paid and suitable for those eager to develop their skills in a professional setting.

Responsibilities

Washing, cleaning, and sanitising dishes, utensils, pots, pans, and kitchen equipment to uphold hygiene standards. Assisting with basic food preparation tasks under supervision, including peeling, chopping, and organising ingredients. Supporting the kitchen team during busy service periods by ensuring all items are readily available. Maintaining cleanliness of work surfaces, floors, and storage areas to comply with health and safety regulations. Collecting and disposing of waste appropriately to ensure a tidy working environment. Assisting with stock organisation and inventory checks as required. Supporting other kitchen staff with various tasks to ensure efficient kitchen operations.

Qualifications

Previous experience in a restaurant, hotel, or catering environment is desirable but not essential; training will be provided. Basic knowledge of food safety standards and hygiene practices is advantageous. Good organisational skills with the ability to work efficiently in a fast-paced environment. A positive attitude and willingness to learn new skills related to food preparation and hospitality. Ability to work well within a team and follow instructions accurately. Flexibility to work shifts as required, including evenings and weekends if necessary. This role offers an excellent platform for individuals passionate about hospitality and eager to develop their culinary skills within a professional environment. All positions are paid, reflecting our commitment to fair employment practices.
Pay: 10.00-12.21 per hour

Expected hours: No less than 15 per week

Work Location: In person