The Parlour Restaurant & Cafe, Sanders Garden Centre
Hours:
20 hours per week (on a rota basis)
Contract:
Temporary - until 24th December
About the Role:
The Parlour Restaurant and Cafe at Sanders Garden Centre is looking for a reliable and hardworking
Temporary Kitchen Porter
to join our friendly team during the busy festive season. This role is ideal for someone with a strong work ethic, attention to detail, and the ability to work efficiently in a fast-paced kitchen environment.
Key Duties and Responsibilities:
Maintain cleanliness and hygiene standards throughout the kitchen and back-of-house areas
Wash dishes, utensils, pots, and pans promptly and efficiently
Assist chefs and kitchen staff with basic food preparation tasks as required
Ensure all cleaning schedules are completed and recorded daily
Operate dishwashing and cleaning equipment safely and correctly
Keep storerooms, fridges, and freezers clean and well organised
Dispose of waste correctly and maintain recycling procedures
Support with deliveries, unpacking, and storing goods safely
Report any maintenance or safety issues to the Head Chef or Kitchen Supervisor
Work cooperatively with all team members to ensure smooth service during busy periods
Adhere to all health and safety, food hygiene, and company policies at all times
Requirements:
Previous experience in a kitchen porter or similar role is desirable but not essential
Ability to work as part of a team and follow instructions
Good time management and reliability
Flexibility to work weekends and weekdays as part of a rota
Contract Duration:
This is a
temporary position
running up to
24th December
.
Job Types: Temporary, Fixed term contract
Contract length: 2 months
Expected hours: 20 per week
Work Location: In person
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