Job Description

Job Advert: Temporary Kitchen Porter

Location:

The Parlour Restaurant & Cafe, Sanders Garden Centre

Hours:

20 hours per week (on a rota basis)

Contract:

Temporary - until 24th December

About the Role:

The Parlour Restaurant and Cafe at Sanders Garden Centre is looking for a reliable and hardworking

Temporary Kitchen Porter

to join our friendly team during the busy festive season. This role is ideal for someone with a strong work ethic, attention to detail, and the ability to work efficiently in a fast-paced kitchen environment.

Key Duties and Responsibilities:

Maintain cleanliness and hygiene standards throughout the kitchen and back-of-house areas Wash dishes, utensils, pots, and pans promptly and efficiently Assist chefs and kitchen staff with basic food preparation tasks as required Ensure all cleaning schedules are completed and recorded daily Operate dishwashing and cleaning equipment safely and correctly Keep storerooms, fridges, and freezers clean and well organised Dispose of waste correctly and maintain recycling procedures Support with deliveries, unpacking, and storing goods safely Report any maintenance or safety issues to the Head Chef or Kitchen Supervisor Work cooperatively with all team members to ensure smooth service during busy periods Adhere to all health and safety, food hygiene, and company policies at all times

Requirements:

Previous experience in a kitchen porter or similar role is desirable but not essential Ability to work as part of a team and follow instructions Good time management and reliability Flexibility to work weekends and weekdays as part of a rota

Contract Duration:

This is a

temporary position

running up to

24th December

.

Job Types: Temporary, Fixed term contract
Contract length: 2 months

Expected hours: 20 per week

Work Location: In person