Job Description

Job Overview

We are seeking a dedicated and enthusiastic Kitchen Team Member to join our vibrant kitchen team. In this role, you will play a crucial part in delivering high-quality meals and ensuring a seamless dining experience for our guests. Your responsibilities will encompass various aspects of food preparation, cooking, and maintaining food safety standards. If you have a passion for culinary arts and enjoy working in a fast-paced environment, we would love to hear from you.

Responsibilities

Assist in the preparation and cooking of meals according to established recipes and standards Ensure all food is prepared in a timely manner to meet service demands Maintain cleanliness and organisation of the kitchen area, including equipment and utensils Adhere to food safety regulations and hygiene standards at all times Support catering operations by preparing food for events as required Collaborate with team members to ensure efficient kitchen operations Participate in meal preparation and assist with serving when necessary Contribute ideas for menu development and improvement of kitchen processes

Skills

Previous experience in a kitchen environment or restaurant setting is preferred Strong culinary skills with knowledge of cooking techniques and meal preparation Familiarity with food safety practices and regulations Ability to work effectively under pressure while maintaining attention to detail Excellent teamwork skills with a positive attitude towards collaboration Experience in catering services is an advantage but not essential Strong organisational skills to manage multiple tasks efficiently
Join us as we create memorable dining experiences through exceptional food quality and service!

Job Types: Full-time, Part-time, Permanent, Temporary
Contract length: 6 months

Pay: 12.21-18.99 per hour

Expected hours: 20 per week

Work Location: In person