Nursery Cook
Job Description
Responsibilities include but are not limited to:
Producing nutritious balanced meals
Working with management to develop menus
Maintaining accurate and effective records
Health and Safety
Maintaining our high standards of cleanliness
Requirements for this role:
Qualified in cookery or two years commercial cookery experience
Enthusiasm, self-motivation and commitment combined with a real passion for food
Great communication and administrative skills
Ideally experience of special diets' procedures, including allergies and preference diets
Ideally trained in cookery and or food safety
Successful candidates will be subject to an enhanced criminal records check (DBS) and full pre-employment checks
Benefits:
Company pension scheme
Staff Discount
Free smart uniform
Free car parking
Discount on childcare
Happy and fun environment!
To be part of our fun, dynamic and professional team, please forward a copy of your CV or call Emma or Kat on 01422 330 432
Job Types: Part-time, Permanent
Pay: Up to 12.21 per hour
Benefits:
Company pension
Employee discount
On-site parking
Sick pay
Store discount
Schedule:
Monday to Friday
Experience:
commercial cooking: 2 years (preferred)
Licence/Certification:
Level 2 or above in cookery (preferred)
Work Location: In person
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Job Detail
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Job IdJD3470579
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IndustryNot mentioned
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Total Positions1
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Job Type:Part Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationHalifax, ENG, GB, United Kingdom
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EducationNot mentioned