We are looking for a nursery cook to work in our nursery.
You will be required to prepare meals freshly on site each day following a rotational weekly menu and recipes, catering to different dietary requirements and providing a balanced and healthy diet.
8.00-5.00pm, Monday to Friday, 51 weeks per year. We offer a competitive rate of pay and an excellent holiday entitlement (31 days per year including bank holidays and and the time between Christmas and New Year.)
Any job offer subject to suitable references, and enhanced DBS.
Responsibilities
Prepare and cook meals according to established recipes and standards.
Maintain high standards of food safety and hygiene throughout the kitchen.
Manage kitchen inventory, including ordering supplies as necessary.
Ensure all kitchen equipment is maintained and cleaned regularly.
Requirements
Experience is preferred
Level 2 Food Hygiene is preferred (or training will be given)
Job Type: Full-time
Pay: From 13.00 per hour
Expected hours: 40 per week
Work Location: In person
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