Reporting to: Butchery Manager
Direct reports: None
Hours: TBC
Place of work: Goosemoor Foodservice - Marsh Barton Farm, Exeter, EX3 0QH (Opposite Darts Farm)
About Us
Having been a family-run business since 1957, we have, and continue to experience rapid growth, this means that we are in a privileged position to cope with any supply requirements, but maintain the caring roots of a small, family business for every customer and staff member. As a forward-thinking company, we are continuously looking at ways in which we can improve and remain an employer of choice in the area. Located in the countryside just outside Exeter, we are a friendly bunch of passionate people, all working for the same cause. We also have free parking and offer a 10% discount on all our products. We are also on a bus route from Exeter and Exmouth.
Purpose of the role
In our skilled Butchery department, we are looking for a motivated individual to join our successful and growing team.
The job will entail packing and labelling various meat products for our customer orders. Level 2 Food Hygiene certificate and full training will be given.
The right candidate will need to have good attention to detail, excellent organisation and communication skills and an uplifting, positive attitude.
Working with experienced skilled butchers, alongside training apprentices, there is a collective responsibility to maintain a safe, compliant and high functioning department, maintaining good contact with the wider business to appropriately stock the business and fulfil orders.
Skilled butchery is a key component of our business, and the right person will be a fundamental part of the businesses continuing success.
If this position is for you and you feel you would be a great fit for us, please apply with your covering letter and CV and we will be in touch as soon as possible.
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