Job Description

Job Summary

We are seeking a dedicated and enthusiastic cook to join our culinary team. The ideal candidate will assist in

Prepare and cook traditional pub dishes to a high standard Liaise closely with the Head Chef to ensure consistency and smooth kitchen operations Maintain a clean and safe kitchen environment, following food hygiene regulations Assist Head Chef with stock levels deliveries Work closely with front-of-house to ensure great customer experiences
This role is essential in maintaining high standards of food safety and hygiene while supporting our chefs in delivering exceptional dining experiences.

Responsibilities

Prepare and cook a range of traditional and seasonal pub dishes to a high standard Liaise with the Head Chef to ensure smooth kitchen operations and consistent food quality Assist in the creation of daily specials and menu development as directed by Head Chef Maintain high standards of cleanliness and organisation in the kitchen at all times Ensure compliance with food hygiene, health & safety, and allergen regulations Monitor stock levels, report shortages, and assist with stock rotation and deliveries Follow recipes and portion guidelines to control waste and manage costs Work efficiently during busy service periods while maintaining attention to detail Communicate effectively with front-of-house staff to ensure timely service Assist in training new kitchen team members when required

Skills

Experience in meal preparation or food preparation is essential. Culinary skills with a passion for cooking and learning new techniques. Knowledge of food safety practices and hygiene standards. Ability to work effectively in a fast-paced kitchen environment. Strong teamwork skills with a willingness to help others. Excellent organisational skills to maintain a tidy workspace. Flexibility to adapt to changing tasks and priorities within the kitchen.
Job Type: Part-time

Pay: Up to 12.50 per hour

Application question(s):

Are you available weekends and evenings?
Experience:

Catering: 2 years (required)
Location:

Ashford TN24 0NA (required)
Work Location: In person

Application deadline: 26/07/2025
Reference ID: BSAKA
Expected start date: 01/08/2025