Job Description

Job Overview

We are seeking a friendly and professional Server to join our dynamic team in delivering exceptional guest experiences. The ideal candidate will possess a passion for hospitality and a keen eye for detail, ensuring that every guest receives attentive and courteous service. This role offers an opportunity to work in a lively environment where excellent communication and organisational skills are valued. Previous restaurant experience is preferred, but a positive attitude and willingness to learn are equally important. The Server will be responsible for taking orders, serving food and beverages, and maintaining a welcoming atmosphere throughout their shift.

Duties

Greet guests warmly and present menus with enthusiasm Take accurate food and beverage orders, ensuring special dietary requirements are noted Serve food and drinks promptly while maintaining presentation standards Provide knowledgeable recommendations to upsell menu items and maximise sales opportunities Ensure all health and safety standards, including food safety protocols, are adhered to at all times Clear tables efficiently and reset for new guests in a timely manner Assist with basic food preparation when required, supporting kitchen staff as needed Maintain cleanliness of the service area, including tables, utensils, and condiments Handle guest queries professionally, resolving issues promptly to ensure satisfaction Collaborate effectively with team members to deliver seamless service throughout the shift

Qualifications

Previous experience in hospitality or restaurant service is advantageous but not essential; a positive attitude and eagerness to learn are key Knowledge of food safety standards and basic food preparation skills are desirable Strong organisational skills with excellent time management abilities Good communication skills with the ability to engage with guests courteously Basic maths skills for handling bills and payments accurately Experience working in busy kitchen environments or culinary settings is beneficial A friendly demeanour with a genuine passion for guest services and creating memorable dining experiences
This role offers an engaging work environment where your hospitality skills can flourish. We value professionalism, teamwork, and dedication to delivering outstanding service at all times.

Job Types: Part-time, Permanent

Pay: 12.21-12.40 per hour

Expected hours: 10 - 15 per week

Benefits:

Discounted or free food Employee discount
Work Location: In person