Job Description

Job Overview

We are seeking a skilled pizza pasta chef to join our dynamic kitchen team in a bustling restaurant. The ideal candidate will assist the Head Chef in overseeing food production and maintaining high culinary standards. If you have a passion for the culinary arts and possess leadership qualities, we welcome your application.

Duties

- Assist the Head Chef in menu planning and food preparation
- Supervise kitchen staff to ensure smooth operations
- Maintain food safety standards and cleanliness in the kitchen
- Help with food production during busy service periods
- Contribute to creating new dishes and specials
- Support in training and developing kitchen team members

Qualifications

- Previous experience in a similar role within the hospitality industry
- Strong culinary skills with knowledge of various cuisines
- Leadership abilities to guide and motivate kitchen staff
- Proficiency in kitchen operations and food preparation techniques
- Understanding of food safety regulations and best practices
- Excellent organisational skills to manage kitchen workflow efficiently

If you are a passionate Sous Chef looking to showcase your culinary expertise and lead a talented team, we invite you to apply for this exciting opportunity.

Job Types: Full-time, Permanent

Pay: 14.00-18.00 per hour

Benefits:

Company pension Discounted or free food Employee discount
Schedule:

10 hour shift 12 hour shift 8 hour shift Every weekend Monday to Friday Weekend availability
Work Location: In person

Reference ID: Chef, fish fryer, sous chef