Overview:
Full time, 40 hours per week. 2 fixed shift patterns available:
Monday - Friday, 6.00am -2.00pm (AM)
Monday - Friday, 1.30pm-9.30pm (PM)
Please indicate on your application which shift pattern you prefer.
The technical department can be described as the 'Conscience of the Business' with a core remit of keeping the business informed to ensure strong strategic and tactical decision, provide customer and supplier confidence in relation to food safety and quality standards and to safeguard the business by maintaining a strong due diligence defense.
This is achieved by providing assurance that legal, customer, supplier and business standards of food quality and safety are maintained, ensuring procedural compliance, understanding and effectiveness and driving remedial actions to resolve the root cause of any issues and prevent recurrence. Additionally, the department has a responsibility to drive continuous improvement as an outcome of the core remit by setting standards and keeping abreast of developments that may impact the food industry.
Who we are:
apetito is the UK's leading food supplier to the health and social care sectors serving more than 1,300 care homes, health care and education settings.
Our meals are expertly crafted by our dieticians and chefs, and then frozen to lock in the goodness.
Wiltshire Farm Foods, our sister company, is the UK's largest ready meal supplier cooking and delivering over 330 different delicious frozen ready meals across the UK.
Responsibilities:
Audit processes and procedures in relation to the quality assurance system (BRC).
Complete traceability audits
Verify and validate HACCP flows, risk assessments and CCP.
Identify and report non-conformances relating to Food Safety and quality records.
Awareness and monitoring of conformance to product specifications.
Collaborate with QA taste panel.
Risk assess inbound materials.
Investigate customer complaints, identifying root cause and corrective action.
Exemplary knowledge of processes meals, goods in, packing, dispatch, sweets, preparation.
Internal reference compliance
Problem solving with in-house detection system.
Set up legal and food safety programs
Coordination of testing requirements, documentation of results and reporting of corrective actions.
Notify contractor and follow up any on-site Pest Control issues.
Maintaining the technical tracker within 24hrs of non-conformance. w starter technical induction.
Briefing new starters /guests on site policies on food safety quality.
Qualifications/Personal Qualities:
MNCJobs.co.uk will not be responsible for any payment made to a third-party. All Terms of Use are applicable.