Job Description

Overview

We are seeking an experienced and dynamic

Bar Manager

to oversee the daily operations of our busy hospitality venue. The ideal candidate will possess strong leadership skills, extensive knowledge of food and beverage service, and a passion for delivering exceptional customer experiences. This role offers an exciting opportunity to manage a vibrant team within a lively environment, ensuring high standards of service, safety, and efficiency are maintained at all times. The successful applicant will be responsible for supervising staff, managing stock levels, and ensuring compliance with food safety regulations.

Duties

Oversee the day-to-day running of the bar, ensuring smooth operations during shifts Supervise and motivate bar staff, including training and performance management Organise staff rotas to ensure adequate coverage during busy periods Maintain high standards of customer service and hospitality at all times Manage stock levels, including ordering supplies and minimising wastage Ensure all food and beverage preparation meets quality standards and complies with food safety regulations Oversee food preparation and cooking when necessary, ensuring consistency and presentation Monitor cleanliness and hygiene standards across the bar area, including kitchen spaces if applicable Handle customer complaints professionally and efficiently Implement promotional activities to increase sales and customer engagement Ensure compliance with licensing laws and health & safety regulations

Qualifications

Proven experience in restaurant or hospitality management, ideally within a bar or similar setting Supervising experience with team management skills Knowledge of food preparation, cooking, and food safety procedures Experience in food production and kitchen operations is desirable Strong leadership qualities with excellent organisational skills Familiarity with hospitality industry standards such as serving, culinary practices, and hotel experience is advantageous Barista experience or background in serving beverages is beneficial Good understanding of food safety regulations and best practices in food handling Ability to work under pressure in a fast-paced environment while maintaining attention to detail
This role offers an engaging environment for a dedicated professional eager to lead a team in delivering memorable experiences. We welcome applicants who are passionate about hospitality, possess excellent organisational skills, and are committed to maintaining high standards across all aspects of bar management.

Job Type: Permanent

Pay: From 13.00 per hour

Work Location: In person