We're building the opening team for a new restaurant in
Fitzrovia
, serving an ingredient-led
Italian menu
. Expect high pace, warm service, and a chance to shape one of
London's most exciting new openings
-- joining
Motorino
in
Fitzrovia
.
About the project:
Luke Ahearne
(previously of Lita and Luca) has joined forces with
Stevie Parle
(chef-owner of Town and Pastaio) to open
Motorino
in
Fitzrovia
this October. Luke is collaborating with Stevie to execute their joint vision of a modern London-Italian restaurant.
For
Luke, Motorino
follows on quickly from his head chef position at Lita in Marylebone, a Mediterranean bistro, which was awarded a
Michelin star in under a year
.
Luke
says, "
Opening Motorino with Stevie
is a chance to create something new, bold and exciting in central London. For us it's all about celebrating great produce, cooking with joy, and bringing my perspective on
Italian food to Fitzrovia
."
Motorino is Stevie's second new opening within six months - following Town - his critically acclaimed Covent Garden restaurant and bar.
Motorino
will showcase the best seasonal produce from Parle's trusted suppliers, farms and friends in the UK and Ireland. Stevie says, "Luke is a fantastic young chef, passionate about produce, obsessed by quality and consistency, and together we want to create something really special. We're determined to open
the best London-Italian we can
. With Luke's food, Kevin Armstrong's world class cocktails and a wine list to match, we want to make Motorino the London-Italian
this city deserves.
"
Our restaurant celebrates seasonal British ingredients through modern & classic Italian dishes, open-fire cooking, whole-animal butchery, and thoughtfully sourced drinks. We work directly with regenerative farmers -- including our own herd of cows -- and build menus that evolve with the seasons.
The group is led by
Jonathan Downey
, known for the Match Bar Group and Street Feast, now creating a new wave of modern, adaptable hospitality venues.
The Role
We are seeking a passionate and proactive Restaurant Manager to lead our front-of-house team. In this pivotal role, you will oversee the daily operations of the restaurant, ensuring that our high standards of service and quality are consistently met. You will be responsible for creating an exceptional dining experience, managing a talented team, and driving the restaurant towards success.
What You'll Do
Lead and manage all front-of-house operations, ensuring seamless service and guest satisfaction.
Recruit, train, and develop staff to foster a team-oriented environment.
Implement and uphold operational policies and procedures, optimizing efficiency and guest experience.
Manage budgets, financial performance, and inventory, ensuring profitability without compromising quality.
Actively engage with guests to receive feedback and enhance their dining experience.
Requirements
Proven experience as a Restaurant Manager in a high-quality, fast-paced dining environment (approx. 3+ years).
Strong leadership and team management skills, with an ability to inspire and motivate others.
Exceptional organizational and multitasking abilities.
Proficient in financial management and understanding of restaurant profitability.
Excellent communication skills and a passion for delivering outstanding guest experiences.
The legal right to work in the UK and willingness to work flexible hours, including evenings and weekends.
Benefits
Competitive Pay & Earning Potential
+
20.04 - 23.50 per hour
typical take-home pay, including a discretionary share of the service charge (tronc).
+
46,894 - 55,000
indicative annual earnings (based on a 48-hour week).
Hours & rota:
full?time, 5 days over 7 including evenings and weekends; rotas shared in advance.
Holiday:
29 days per year including public holidays (pro rata).
Perks:
meals on duty, generous staff discount, structured training, tastings and clear progression in a growing group.
Pension:
company pension scheme.
If you're excited by honest ingredients, collaborative service and the energy of Fitzrovia-- apply now and tell us why you're the right fit for Motorino.
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