Job Description

Job Overview

We are seeking a talented and experienced Chef to join our dynamic culinary team. The successful candidate will be responsible for preparing high-quality dishes, supervising kitchen staff, and ensuring the smooth operation of the kitchen. This role offers an exciting opportunity to showcase your culinary expertise in a fast-paced hospitality environment, contributing to an exceptional dining experience for our guests. The ideal candidate will possess strong leadership skills, extensive kitchen experience, and a passion for food preparation and presentation.

Duties

Lead and supervise kitchen staff to ensure efficient food production and service standards are met Prepare a variety of dishes in accordance with recipes and presentation standards Oversee food safety and hygiene practices in compliance with health regulations Manage food inventory, order supplies, and minimise waste Assist in menu planning and develop new culinary ideas to enhance our offerings Ensure all food is cooked to the highest quality and served promptly Maintain a clean and organised kitchen environment at all times Provide training and mentorship to junior kitchen staff to foster professional development Collaborate with front-of-house team to ensure seamless service delivery Monitor food costs and optimise operational efficiency

Qualifications

Proven experience in a professional kitchen environment, preferably within hospitality or restaurant sectors Supervising experience is highly desirable Strong knowledge of food production, preparation, and cooking techniques Demonstrated leadership skills with the ability to manage a team effectively Excellent understanding of food safety standards and regulations Experience in menu development and food presentation Ability to work under pressure in a fast-paced setting while maintaining attention to detail Good organisational skills with the ability to manage multiple tasks simultaneously Previous restaurant experience is essential
This role offers an excellent platform for passionate chefs looking to advance their careers within a vibrant culinary environment. We value creativity, dedication, and professionalism in all our team members.

Job Types: Full-time, Permanent

Pay: 26,000.00-30,000.00 per year

Benefits:

Company events Discounted or free food Employee discount Store discount UK visa sponsorship
Experience:

Kitchen: 2 years (required)
Work Location: In person