Senior Sous Chef
Coppull, ENG, GB, United Kingdom
Job Description
We are seeking an experienced
Senior Sous Chef
to support our dynamic culinary operations across ourrestaurant, deli, and food huts
. This is an exciting opportunity for a motivated and skilled chef to play a key role in our kitchen's success, with strong potential for creative input and leadership.Key Responsibilities:
Support the Head Chef in the day-to-day running of the kitchen Lead and train junior chefs in food preparation, cooking, and service Collaborate on seasonal menus and rotating 3-weekly specials Manage kitchen operations in the absence of the Head Chef, including during holidays Monitor stock levels, place orders, and maintain organized storage Uphold our 5-star hygiene standards by completing daily cleaning/job sheets Ensure food huts and deli are properly prepped and stocked
Requirements:
Proven experience as a Sous Chef in a large restaurant or similar environment Strong leadership, organizational, and time management skills Excellent knowledge of food hygiene and safety standards Passion for quality, fresh food and seasonal ingredients
Job Types: Full-time, Permanent
Pay: 14.00-16.00 per hour
Expected hours: No less than 35 per week
Additional pay:
Tips
Benefits:
Company pension Discounted or free food Employee discount On-site parking Store discount
Schedule:
8 hour shift Day shift Weekend availability
Work Location: In person
Application deadline: 04/07/2025
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Job Detail
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Job IdJD3251110
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationCoppull, ENG, GB, United Kingdom
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EducationNot mentioned