Job Description

Overview

We are seeking a passionate and skilled Chef to join our team at Fika. The ideal candidate will have a strong background in food preparation and cooking, with experience working in busy kitchen environments. This role offers an exciting opportunity to craft dishes ranging from breakfast to lunch

Applicants should be committed to maintaining food safety standards and delivering exceptional service to our guests. You will be required to work independently in the kitchen, so must work well under pressure and be able to multi task when required

Responsibilities

Prepare and cook a variety of dishes according to recipes and presentation standards Ensure all food is prepared in a timely manner to meet service demands Maintain cleanliness and organisation of the kitchen area in compliance with food safety regulations Collaborate with team members to deliver an efficient and enjoyable dining experience Serve food to guests when required, ensuring proper presentation and etiquette Follow all health and safety guidelines diligently during food preparation and service

Experience

Proven experience in food preparation, cooking, or a similar role within a restaurant or hospitality environment Strong knowledge of food safety standards and best practices Experience with meal preparation, plating, and presentation techniques Familiarity with kitchen equipment and tools used in professional cooking settings Previous restaurant experience is highly desirable, especially in fast-paced environments
Job Type: Temporary
Contract length: 6 weeks

Pay: From 12.21 per hour

Expected hours: 30 - 40 per week

Benefits:

Discounted or free food Employee discount
Experience:

Kitchen: 1 year (preferred)
Work Location: In person