Trainee Chef
Job Description
Job Summary:
We are seeking a dedicated trainee chef interested in learning the culinary trade in a hotel setting. The trainee chef will have the opportunity to learn from our experienced team and develop the skills for a career in the hospitality industry.
Duties:
- Assist in all food preparation tasks under the supervision of the Sous Chef or Head Chef.
- Follow recipes and presentation specifications.
- Maintain a clean and organized kitchen environment.
- Ensure compliance with food safety and sanitation standards.
- Help with inventory management and stock rotation.
- Collaborate with kitchen staff to maintain smooth kitchen operations.
Skills:
- An interest in food or catering is preferrable.
- Hospitality mindset to provide excellent service to customers.
Join our team as a trainee chef and be part of a dynamic culinary environment where your skills and passion for food will be valued and nurtured.
Job Types: Full-time, Permanent
Pay: 22,295.00-31,850.00 per year
Benefits:
Company pension
Discounted or free food
Employee discount
Licence/Certification:
Driving Licence (required)
Work Location: In person
MNCJobs.co.uk will not be responsible for any payment made to a third-party. All Terms of Use are applicable.
Related Jobs
Job Detail
-
Job IdJD4116954
-
IndustryNot mentioned
-
Total Positions1
-
Job Type:Full Time
-
Salary:Not mentioned
-
Employment StatusFull Time
-
Job LocationLlandeilo, WLS, GB, United Kingdom
-
EducationNot mentioned