Job Description

Job Summary

We are seeking a passionate and dedicated Trainee Crepier to join our vibrant team. This entry-level position is ideal for individuals looking to develop their culinary skills in a fast-paced environment. As a Trainee Crepier, you will learn the art of creating delicious crepes while providing exceptional customer service. You will work closely with experienced chefs, gaining hands-on experience and knowledge in crepe preparation and presentation.

Duties

- Assist in the preparation and cooking of crepes according to established recipes and standards.
- Learn to operate kitchen equipment safely and efficiently.
- Engage with customers to take orders, provide recommendations, and upsell menu items.
- Maintain cleanliness and organisation of the kitchen and service areas.
- Support inventory management through data entry and stock checks.
- Communicate effectively with team members to ensure smooth operations during service hours.
- Adhere to food safety regulations and hygiene standards at all times.

Qualifications

- Proficiency in English; bilingual or multilingual abilities, particularly in French, are highly desirable.
- Strong communication skills with excellent phone etiquette for customer interactions.
- Ability to analyse customer preferences and adapt recommendations accordingly.
- Previous experience in a customer-facing role is an advantage but not essential; a willingness to learn is key.
- Basic understanding of data entry processes is beneficial.
- A passion for food and a desire to develop culinary skills in a supportive environment.

Join us as a La Creperie De Hampstead and embark on an exciting culinary journey while contributing to our commitment to quality and customer satisfaction!

Job Type: Full-time

Pay: 12.50-13.50 per hour

Language:

French (preferred) Hindi (preferred) Arabic (preferred)
Work authorisation:

United Kingdom (required)
Work Location: In person