Job Description

Job Summary

We are seeking a dedicated and enthusiastic individual to join our team in a culinary role. The successful candidate will be responsible for assisting with food preparation, cooking, and maintaining high standards of food safety and hygiene. This position offers an excellent opportunity to develop your skills within a dynamic kitchen environment, whether you are an aspiring chef or have previous restaurant experience. The role is ideal for someone passionate about delivering quality meals and providing exceptional service.

Operating over 2 sites our opening times are Mon-Fri 0700-1430 Sat & Sun 0700 - 1230.

Duties

Assist with food preparation and cooking, ensuring all food meets specified standards. Follow all food safety and hygiene regulations to maintain a clean and safe kitchen environment. Help with stock control, including receiving deliveries and storing ingredients appropriately. Maintain cleanliness of kitchen equipment, utensils, and work areas throughout shifts. Cook and serve our valued customers, taking card and cash payments diligently Contribute to a positive team atmosphere by collaborating effectively with colleagues.

Qualifications

Previous experience in food preparation or cooking within a fast paced environment. Knowledge of food safety standards and hygiene practices. Basic culinary skills with an understanding of meal preparation techniques. Experience in serving customers or working in a hospitality setting is advantageous. Ability to work efficiently under pressure while maintaining attention to detail. Good organisational skills and the ability to follow instructions accurately. Flexibility to work various shifts as required, including weekends if necessary . This role offers a rewarding environment for those passionate about culinary arts and customer service, with opportunities for professional growth within our organisation.
Job Types: Part-time, Permanent

Pay: 12.50-14.50 per hour

Expected hours: 16 - 22 per week

Experience:

Cooking: 2 years (required)
Licence/Certification:

Level 2 Food Hygiene Certificate (preferred) Driving Licence (preferred)
Location:

Birkenhead CH42 1RP (preferred)
Work Location: In person