Job Description

Overview

We are seeking a experienced burger Chef to join our team at get stuffed glasgow. The ideal candidate will possess strong leadership skills, a passion for food, and a commitment to delivering exceptional standard. This role offers an exciting opportunity to oversee kitchen operations, manage food production, and ensure the highest standards of food safety and quality. The successful applicant will have a background in hospitality, restaurant experience.

Operating times : wednesday - sunday 5pm-10.30pm

Monday and tuesday evenings we are closed

Salary- 13 -15 depending on experience .

Duties

Lead and supervise kitchen staff to ensure efficient food preparation and service Oversee daily kitchen operations, maintaining high standards of cleanliness and organisation Prepare and cook a variety of dishes according to established recipes and presentation standards Manage food production schedules to meet customer demand while minimising waste Ensure compliance with food safety regulations and maintain proper hygiene practices Train and mentor junior kitchen staff Colaborate with front-of-house staff to coordinate service times and menu offerings Monitor inventory levels, order supplies, and manage stock control effectively as a team Develop new menu ideas in line with current culinary trends and customer preferences

Experience

Proven experience in a professional kitchen environment, ideally within a restaurant or hospitality setting. Strong background in food preparation, cooking techniques, and culinary arts Knowledge of food safety standards and regulations Experience in food production, ensuring consistency and quality across all dishes
This role is perfect for a dedicated culinary professional looking to advance their career within a vibrant hospitality environment. The successful candidate will bring passion, expertise, and leadership to our team, ensuring memorable experiences!

Job Type: Part-time

Pay: 13.00-15.00 per hour

Expected hours: 27.5 per week

Benefits:

Discounted or free food
Work Location: In person